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Nina´s chokoladekage

600 gram sukker

10 spk kakao

4 tsk vaniliesukker
 
4 tsk bagepulver

250 gram mel

4 æg, hæles i dejen.

300 gram  smeltet magarine/smør
 
3 dl kogene vand

fremgangsmåde:

Hæld alle tør ingrielser sammen og mix det.

put derefter æg og ældt det rundt inden smør puttes i til sidst tilsættes det kogende vand i.

Dejen skal være meget tynd 

50 min i varmluft på 175 grader.